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Bacon, Bourbon & Onion Jam
Dove season has officially opened here in the Lone Star State, which also means that we're within 30 days of deer season kicking off!...
Mike Reeber
Sep 4, 20192 min read


Preparing a Rack of Venison
To me, processing freshly harvested wild game is a real treat. The fact that you can take your time and cut everything exactly how you'd...
Mike Reeber
Oct 14, 20183 min read


Venison Backstrap: New Twist On An Old Favorite.
Among all of the memories that I have from past deer seasons, some of the best ones revolved around meals. Sometimes we celebrated a...
Mike Reeber
Mar 4, 20182 min read
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